Share
S'mores Ghost Dip
S'mores Ghost Dip
Rated 5.0 stars by 1 users
Category
Halloween
Servings
10
Prep Time
5 minutes
Cook Time
10 minutes
S'mores Dip is a delightful, gooey dessert that captures the classic flavors of the beloved campfire treat. This indulgent dish features layers of melted chocolate and toasted marshmallows, all baked together until bubbly and golden. Served warm, accompanied by graham crackers for dipping. The rich, chocolatey base is perfectly complemented by the sweet, toasted marshmallows on top, creating a deliciously nostalgic experience. Whether enjoyed at a bonfire or as a cozy indoor treat, S'mores Dip is sure to satisfy any sweet tooth!
Ingredients
-
1-2 bags of ghost marshmallows (or 2 packages ghost Peeps)
-
2 cups semi-sweet chocolate chips
-
¼ cup heavy whipping cream, warmed
-
Graham crackers, for dipping
-
Mini chocolate chips, for ghost eyes and mouth
Directions
Preheat oven to 450°. In the bottom of a 9" oven-proof skillet, baking dish, or pie dish, spread out chocolate chips and pour cream on top. Cover completely with a single layer of ghost marshmallows.
Place mini chocolate chips over eyes and mouth. (The already-drawn faces will fade in the oven.)
Bake until the chocolate has melted and the ghosts are golden, 8 to 10 minutes.
Serve warm with graham crackers for dipping.